Your website for free
"Simple Healthy Recipes" on a BUDGET
To find a RECIPE click a major Ingredient or a Cooking Style in the INGREDIENTS - COOKING STYLE section at left
or type a word in the SEARCH THIS BLOG window at left
or find the Recipe in the RECIPE ARCHIVE section at right.
Please note that your COMMENTS will be moderated
On MOBILE devices, the MOBI version of the BLOG will be automatically displayed to facilitate the reading.

Wednesday, April 6, 2011

Cantaloupe - Cognac



Ingredients: serve 2
1 Cantaloupe
2 Tablespoons of Organic Powdered Sugar
1 pinch of Cayenne Pepper
2 oz of Cognac
Tools: Sharp Knife and Small Scoop

How to do it:
Cut the Cantaloupe in two and remove the seeds
Put each half in a bowl
Pour in the hole 1 tablespoon of Sugar
1 oz of Cognac
1 pinch of Cayenne 
OPTION 1: With a sharp knife cut slots
Cut at an angle along the rim
to make small triangles 
OPTION 2: cut small balls with the scoop
Keep in the fridge 2 hours before serving

No comments: