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Showing posts with label apple. Show all posts
Showing posts with label apple. Show all posts

Apple-Banana no-crust Pie

Main Ingredients



Ingredients (Serve 4):
  • 3 Cooking organic Apples
  • 2 Organic ripe Bananas
  • 3 Tablespoons of Organic No-salt Butter
  • 1 free range Egg
  • 1 teaspoon of Ginger Powder
  • 1/2 cup of Organic Powered Sugar
  • 2 tablespoons of organic stone-ground Whole Flour
  • 1/2 cup of organic Half & Half
  • 1 teaspoon of pure Vanilla Extract
  • 1 tablespoon of Cognac
  • Natural Parchment Paper

How to do it:
  • Cut the Parchment paper to fit the bottom of a baking pan and butter lightly the Parchment with a Butter Stick.
  • In the bowl # 1 mix the melted Butter, Sugar, Half & Half, Egg, Vanilla and Cognac.
  • Add slowly the Flour and mix well.
Bowl # 1
  • Cut the Bananas in small pieces and crush them in bowl # 2 with a fork until you get a paste.
Bowl # 2
  • Peel, remove the seed and cut the Apples in small pieces and mix in the the bowl #2 with the banana.
Bowl # 2
  • Pour content of bowl # 1 into bowl # 2 and mix very well.
Pour bowl # 1 into bowl # 2
  • Pour the content of bowl # 2 in the baking pan. Arrange the mixture with more of it at the center and less at the edge of the pan.
  • Bake in the oven at 250 for 2 hours.
  • Before serving dust with Powered Sugar and put in the oven at 450 for 5 minutes, it will caramelize the top.
  • Serve and enjoy!




A portion of the Apple-Banana no-crust Pie on a serving plate

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Apple Pork Chops

Ingredients:
  • 2 tablespoons Coconut Oil
  • 1/2 cup chopped Onion
  • 4 (1/2-inch thick) natural Pork Chops (with bone)
  • Salt to taste
  • Ground Black Pepper to taste
  • 3 cooking Apples - peeled, cored and sliced
  • 1/2 tablespoon Hot Mustard
  • 1/8 teaspoon Ground Cloves
  • 1 table spoon of Lemon Juice
  • 3/4 cup Dry White Wine


How to do it:
  • Preheat oven to 375 degrees F.
  • Seasoning: In a small bowl, combine and mix well Hot Mustard, Lemon Juice, Cloves and White Wine.
  • Heat 1 table spoon of Coconut Oil in large skillet. Saute Onion in oil until tender. Remove Onion and set aside.
  • Brown Pork Chops on both sides in 1 table spoon of Coconut Oil.

  • Place chops in a baking dish.
  • Brush the Pork Chop with the Seasoning on both sides
  • Cover the chops with the Apples and cooked Onion.
  • Pour the Seasoning over.











  • Cover and bake in the preheated oven for 45 minutes
  • Enjoy!   
Served in your plate

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